"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Share

Shrimp Spread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Shrimp Spread, by , is from From the kitchen of......., one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Belle Tharp
Added: Friday, August 21, 2009
Category:
Category:
Ingredients:  
Ingredients:  
1 (8oz) pkg cream cheese
1 stick margarine
1 small onion
2 stalks celery
2 tbsp mayonnaise
2 tbsp lemon juice
dash Worcestershire sauce
dash salt & pepper
3 cans broken shrimp
Directions:
Directions:
Chop shrimp, celery and onion in food processor.
Mix all ingredients together with your hand.
Put in refrigerator until firm.
Serve with Ritz or other crackers.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

214W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!