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Chicken Lasagna Recipe

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This recipe for Chicken Lasagna is from Love has Many Flavors , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
9 cooked lasagna noodles
3-4 cups cooked chicken (pieces) or canned chicken
½ cup chopped onion
3 Tablespoons butter
2 cans cream of chicken soup
1/3 cup milk
8 oz. cheddar cheese, shredded
½ cup parmesan cheese
8 oz. mozzarella cheese

Directions:
Directions:
Sauce: Melt butter and cooked chopped onions until soft. Mix with 2 cans cream of chicken soup and milk.
Layers: Small amount of sauce spread on bottom of greased 9x13 baking dish, followed by 3 noodles, then small amount of sauce, ½ of the chicken, ¼ cup parmesan cheese, and 4 oz. cheddar cheese. REPEAT the above layers. Finish with the last 3 noodles, 8 oz. mozzarella cheese. Bake at 350 for 40-45 minutes (covered part way through to prevent lasagna from becoming too brown)

 

 

 

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