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Pineapple Slush Recipe

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This recipe for Pineapple Slush, by , is from Generations Cookbook Holland & Weese, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Heather Mylander
Added: Thursday, August 20, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 c. Sugar
6 c. Water
1 46 oz. can Pineapple Juice
2 12 oz. cans frozen Orange Juice
1 12 oz. can frozen Lemon Juice
5 Bananas, smashed
7-Up

Directions:
Directions:
Boil Sugar in Water until dissolved. Then mix with Juices and smashed Bananas. Pour into (3) 1/2 gallon Milk cartons and freeze. Just before serving (use a punch bowl), chop with knife into a slush consistency and add 7-Up to taste. This can also be made "sugar-free" with Diet 7-Up.

 

 

 

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