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Freezer Slaw Recipe

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This recipe for Freezer Slaw, by , is from Nancy's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy Mills
Added: Thursday, August 20, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 head cabbage shredded
1 green bell pepper chopped
1 onion chopped
2 cups sugar
2 tsp. salt
1 tsp celery seed
1/2 cup apple cider vinegar
1 cup water

Directions:
Directions:
Toss vegetables together until well combined. Mix remaining ingredients in sauce pan, bring to boil. Boil 2-3 min. Pour over vegetables and mix well, pack in freezer containers and freeze.

 

 

 

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