"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Fried Cabbage #2 Recipe

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This recipe for Fried Cabbage #2, by , is from The Ellis Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Hazel Ellis Chandler
Added: Wednesday, August 19, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 head cabbage , shredded
1 onion, sliced
4 slices bacon, cooked and crumbled
1 tsp. salt
1/2 tsp. pepper
1 tsp. sugar

Directions:
Directions:
In a large frying pan, cook bacon and crumble. Add cabbage, onion, salt, pepper and sugar. Cook on medium high heat, stirring often so cabbage doesn't stick until the cabbage is tender and light brown.

 

 

 

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