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BBQ Bananas Flambe Recipe

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This recipe for BBQ Bananas Flambe, by , is from The TBayTel Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sabina Markall
Added: Tuesday, August 18, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/4 c. brown sugar
1 lemon - juiced
1/2 tsp. cinnamon
1/4 tsp. allspice
4 bananas
3 T. Grand Marnier
2 T. pecan halves

Directions:
Directions:
Place brown sugar, lemon juice, cinnamon and allspice in a skillet. Heat the mixture over the grill on medium heat until boiling, stirring well.

Peel the bananas and slice into quarters, slicing lengthwise. Add to skillet and cook for 3-4 minutes. Add pecans.

Pour Grand Marnier into a cup and pour into the skillet. Keep the bottle away from the grill. When the mixture starts to sizzle, flambe using a long match.

Serve warm with ice cream.

 

 

 

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