"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Sausage Cheese Muffins Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sausage Cheese Muffins, by , is from Kelly Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ann Kelly Kirk
Added: Tuesday, August 18, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground sausage, cooked, crumbled, and drained
3 cups Bisquick baking mix
6 oz. shredded cheddar cheese
1 can condensed cheese soup
3/4 cup water

Directions:
Directions:
Mix sausage, baking mix and cheddar cheese in a large bowl. Mix together soup and water and add to sausage mixture. Spoon into lightly greased muffin pans, filling to top. Bake at 375 for 20-25 minutes until browned.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

277W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!