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"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Chipotle B.L.T.A. Recipe

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This recipe for Chipotle B.L.T.A. is from Vivian's Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
whole loaf fresh sourdough
thick sliced bacon
green leaf lettuce
sliced avocado
tomato, sliced
chipotle mayo, see recipe in misc.
salt and pepper, to taste

Directions:
Directions:
Cook bacon and drain on paper towel lined plate. Wash lettuce and drain. Slice sour dough to desired thickness and toast if desired. Spread mayo on bread and sprinkle with a little salt and pepper. Top bread with bacon, lettuce, tomato and avocado, slice in half and munja.

Personal Notes:
Personal Notes:
Add some turkey for a B.L.T.T.A. Get the freshest sourdough possible, it really makes a difference.

 

 

 

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