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Chocolate covered cherry cake Recipe

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This recipe for Chocolate covered cherry cake, by , is from Nancy's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy Mills
Added: Monday, August 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 Box Duncan Hines devils food cake mix (no Pudding)
2 eggs
1 tsp. almond flavoring
1 can cherry pie filling

glaze
1-6 oz semi sweet choc
1/3 cup cream
1 cup white sugar
1 tsp. vanilla

Directions:
Directions:
Mix cake mix, eggs and almond flavoring with spoon. then add 1 can cherry pie filling, again mix heat oven 350 . grease 13 x 9 x2" pan pour mixture in pan and bake 24 to 30 minutes. When hot out of oven glaze , to make glaze heat all ingredient's listed for glaze to boil only, don't cool pour over top of cake.

 

 

 

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