12 oz. box Tri-colored Rotini Pasta 12 oz. Greek Vinaigrette Dressing (if you use a 16 oz. box of pasta then use 16 oz. of dressing) 1/2 c. Feta Cheese Crumbles 1/2 c. sliced black olives 1 c. Turkey Pepperoni slices
Boil pasta according to directions, rinse off excess water and put pasta in large bowl. Add the remaining ingredients to bowl and chill in refrigerator for 3 to 4 hours and serve .....mmm - mmm
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