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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Brownies Recipe

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This recipe for Brownies is from Helen Adams Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Stick Butter
1 c Sugar
4 Eggs
1 t Vanilla
1 Can Hershey Syrup
1 c & 2 T Flour
1/2 t Baking Powder
1/4 t Salt
1/2 c Nuts if desired
Directions:
Directions:
Beat Butter and Sugar then beat in Eggs two at a time. Add Vanilla. Mix well and stir in Syrup. Sift together Flour Salt and Baking Powder. Add to other mixture. Pour in greased 9 x 13 pan. Bake at 350º for 25 minutes or until done.

 

 

 

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