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Gourmet Chicken Recipe

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This recipe for Gourmet Chicken, by , is from When Do We Eat Around This Dump?, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debbie Crilly
Added: Sunday, January 16, 2005

Category:
Category:

Ingredients:  
Ingredients:  
5 chicken breasts (boned and skinned)
1 package dried beef
8 ounces sour cream
1 can cream of mushroom soup

Directions:
Directions:
Line the bottom of a 9x13 pan with the package of dried beef. Lay chicken breasts on top of the beef. Mix sour cream and soup together, and ladle over each breast. Bake at 325 for 3 hours.

 

 

 

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