"Those who forget the pasta are condemned to reheat it."--Unknown

Christmas Cider Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Christmas Cider, by , is from The Ellis Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carolyn Ellis Rose
Added: Saturday, August 15, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 gal apple juice
1 c. pineapple juice
1 c. orange juice
2 tsp lemon juice
1 c. sugar
6 whole cloves
3 cinnamon sticks

Directions:
Directions:
Combine all ingredients in a pan and heat to the simmering point. Remove from heat and let mixture sit for a few minutes. Remove the cloves and cinnamon sticks. It's ready to serve! Store the left-overs in fridge.

Personal Notes:
Personal Notes:
Cinnamon sticks can be reused, Just rinse them off, dry and store in an airtight container.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

230W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!