"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Strawberry Nut Jell-O Salad Recipe

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This recipe for Strawberry Nut Jell-O Salad, by , is from Generations Cookbook Holland & Weese, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Vena Weese Holland
Added: Saturday, August 15, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 - 3 oz. Packages Strawberry gelatin mix [Jell-O]
1 c. Boiling Water
2 10 oz. pkgs. frozen Strawberries in juice, thawed
1 #2 can Crushed Pineapple
3 firm Bananas, diced up small
1 c. Nuts, chopped
1 pt. carton Sour Cream

Directions:
Directions:
Dissolve Jell-O in Water. Add: Strawberries, Pineapple, Bananas, and Nuts. Pour half mixture in large serving dish and let set up until firm. Do not chill the remaining Jell-O Mixture yet. Spread with Sour Cream, then pour the remaining Jell-O over that. Let set up in refrigerator until firm, preferably overnight.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
1 Hour or Overnight
Personal Notes:
Personal Notes:
This is a very pretty and delicious Jell-O Salad and could even be a dessert. It is a favorite for the Holidays.

 

 

 

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