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Cracker Jacks Recipe

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This recipe for Cracker Jacks, by , is from Nancy's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Griffith
Added: Saturday, August 15, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 cups popped popcorn
1 cup brown sugar
1 stick margrine
1/4 cup molasses or corn syrup
1/2 tesp. salt
1/2/ tesp. soda

Directions:
Directions:
combine brown sugar, margarine, syrup and salt in 2 qt. dish, place in microwave covered dish and bring to a boil on high for 2 minutes. Remove from microwave and add soda mix well. Put popcorn in heavy brown bag pour syrup mixture over popcorn. Shake well in bag, close bag and put in microwave on hight for 1 1/2 minute take out and shake well. Turn bag over and put in microwave again 1 1/2 minute, take out again, shake well, put in again for 1 1/2 minute then pour into shallow pan, cool break apart.

 

 

 

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