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Mississippi Mud Cake Recipe

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This recipe for Mississippi Mud Cake is from Nancy's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cake:
2 cups sugar, 4 eggs, 1 cup shortening-mix well.

1 1/2 cup plain flour. 1/3 cup cocoa, 1/4 tsp. salt, 1 tsp. vanilla, 1 cup nuts-mix well, pour liquid ingredient's into dry ingredients mix well. Pour into 9" by 13" greased-floured pan. Bake 30 min. 300 degree oven.Pour Miniature marshmallows on cake bake 305 degree for additional 10 min. cool 1 hr.

Icing:
1 lb powder sugar
1/3 cup cocoa
1 1/2 sick margarine
1/4 cup cream
1 tsp. vanilla
1 cup nuts

Frost cooled cake. Slice and enjoy.
Directions:
Directions:
See ingredients list.
Personal Notes:
Personal Notes:
This was one of the favorite cakes my boys liked when they were growing up, it has a brownie texture.

 

 

 

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