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Chocolate Supreme Recipe

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This recipe for Chocolate Supreme, by , is from The Great Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carol Ann Liu
Added: Friday, August 14, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 cup flour
1 cup chopped nuts
1 cube margarine
1 large container cool whip
1 8oz cream cheese
1 pkg vanilla instant pudding
1 pkg chocolate instant pudding
3 cups milk
1 cup powdered sugar

Directions:
Directions:
Mix flour, nuts and margarine together like crust
Put in 9 x 13 pan. Press firmly to create a crust.
Bake at 350 degrees until golden brown. Let cool.

Mix half cool whip with powdered sugar and softened cream cheese. Beat until smooth. Layer on cooled crust.

Mix both puddings with milk until thickened. Spread over cream cheese mixture. Put remaining cool whip on the top. Sprinkle with nuts.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
You can also make with lemon pudding

 

 

 

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