"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

KING RANCH CHICKEN Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for KING RANCH CHICKEN, by , is from The Cousins' Heritage Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Joy Burgess
Added: Thursday, August 13, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 cups cooked chicken, cubed
1 cup chicken broth
1 package corn tortillas
1 teaspoon chili powder
1 teaspoon garlic powder
1 large onion, chopped
1 can cream of mushroom soup
1 can cream of chicken soup
1/2 pound cheddar cheese, grated
1 green bell pepper, chopped
2 cans Ro-Tel tomatoes with chilies

Directions:
Directions:
Mix chicken, chili powder, garlic powder, onion, pepper, Ro-Tel tomatoes, and soups. Reserve until needed. Heat chicken broth in skillet. Heat tortillas one at a time in chicken broth until soft. Then place tortillas in a 9x13-inch casserole dish. Place a layer of tortillas and about 1/3 of chicken mixture. Top with cheese and repeat layers ending with cheese on top. Bake in a 350 for 20-30 minutes.

Number Of Servings:
Number Of Servings:
4-6

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

126W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!