"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Grandma's Chili Recipe

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This recipe for Grandma's Chili, by , is from Mange! Mange!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pat Coulson
Added: Thursday, August 13, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground beef
1 onion, chopped
salt
pepper
1 can tomatoes with juice
1 can kidney beans with juice
1 can tomato soup
1/2 tsp chili powder
Garlic to taste
Button mushrooms

Directions:
Directions:
Brown the meat, add onion, salt and pepper, and all other ingredients. Cook covered for several hours on medium low.

Personal Notes:
Personal Notes:
A great dish for watching Sunday afternoon football.

 

 

 

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