"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Microwave Peanut Brittle Recipe

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This recipe for Microwave Peanut Brittle, by , is from Susie's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Phyllis
Added: Wednesday, August 12, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c. raw peanuts
1 c. granulated sugar
1/2 c. white corn syrup
1/8 tsp salt
2 tbsp butter (not margarine)
1 tsp vanilla
1 tsp baking soda

Directions:
Directions:
Stir together first 5 ingredients in 1 1/2 quart glass casserole dish. Cook on High for 2 minutes and stir. Cook on High for 4 minutes and stir. cook on High for 3 minutes and stir. Cook on High for 1 more minute (peanuts should smell like they are burning). Add vanilla; stir quickly. Add baking soda and stir until bubbly. Pour into buttered cookie sheet and spread to desired thickness.

 

 

 

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