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Chili Con Queso Recipe

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This recipe for Chili Con Queso, by , is from Look What's Cooking at Brown Mackie College Cincinnati, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cindi Paolello
Added: Wednesday, August 12, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef
1 lb. not pork sausage
1 box Velveeta cheese
1 jar 8 oz. salsa
1 bag nacho chips

Directions:
Directions:
Brown ground beef and sausage in skillet. Drain. Place in crock pot. Add salsa. Cut cheese into cubes then add. Cook on high approximately one hour stirring occasionally. Reduce heat to low. For extra spicy sprinkle with red habanero peppers. Put nacho chips in separate bowl and serve.

Personal Notes:
Personal Notes:
A friend gave me this recipe several years ago knowing that I am not much of a cook. It's extremely easy and my children always request it for holidays.

 

 

 

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