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Tastee Burgers Recipe

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This recipe for Tastee Burgers, by , is from Susie's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Volkers
Added: Wednesday, August 12, 2009

Category:
Category:

Ingredients:  
Ingredients:  
5 lbs finely ground beef
4 oz Ketchup
3 tsp. prepared mustard
3 tsp. (heaping ) cream style horseradish
3 level tsp. Worcestershire sauce
5 heaping tsp. salt
1 c. finely ground onion
1/4 tsp. pepper

Directions:
Directions:
Put ground beef in kettle. Combine ketchup, mustard, horseradish, Worcestershire sauce, and salt in a 1 cup measuring cup. Stir into beef. Fill the same cup with warm water and add to the meat mixture. Use same cup to add onion. Cook on low heat stirring constantly for 15 minutes or until meat is in fine pieces. Increase heat till meat boils. Boil for 25 minutes. Stir. Put on buns and add pickles, mustard and ketchup.

Number Of Servings:
Number Of Servings:
a lot!

 

 

 

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