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Broccoli Cheese and Rice Casserole Recipe

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This recipe for Broccoli Cheese and Rice Casserole is from The Fitzgerald Family and Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. frozen chopped broccoli
1 and 1/3 cup Minute Rice
˝ cup chopped onion (optional)
1 small jar of cheese whiz
1 (light) can of cream of mushroom soup
1 (light) stick of margarine
Directions:
Directions:
Pour boiling water over broccoli to thaw. Sauté onions in margarine & add remaining ingredients, mixing well. Bake in covered casserole at 350° for 40-45 minutes. YUM!

 

 

 

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