"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Pumpkin Squares Recipe

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This recipe for Pumpkin Squares, by , is from The Fox Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Samantha Fox
Added: Tuesday, August 11, 2009


1 cup flour
1/2 cup brown sugar
1/2 cup oatmeal
1/2 cup margarine
1(1lb) can pumpkin
2 eggs
1/2 tea. ginger
1/2 tea cloves
1 tea cinnamon
2/3 cup white sugar
1 (12oz) can evaporated milk
1/2 cup walnuts
1/2 cup brown sugar
2 tablespoons margarine

Mix crust until crumbly & press into 13x9 inch pan.
Bake at 350 for 15 minutes.
Mix filling and place in hot crust.
Bake at 350 for 20 minutes.
Crumble topping ingredients and put on top of hot mixture. Bake at 350 for 15 minutes

Preparation Time:
Preparation Time:
about an hour




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