"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Cheese Ball Recipe

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This recipe for Cheese Ball, by , is from Look What's Cooking at Brown Mackie College Cincinnati, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Yvette Briggerman
Added: Tuesday, August 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 packages of vegetable cream cheese softened
Green onions (diced)
2 packages of regular cream cheese softened
10 slices of turkey pastrami (diced)

Directions:
Directions:
Mix all ingredients together saving a few slices of pastrami to cover the cheese ball. Form mixture into 1 ball large or 2 small balls. Cover with meat.

 

 

 

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