Click for Cookbook LOGIN
"After dinner sit a while, and after supper walk a mile."--English Saying

Chimichungas Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chimichungas is from Mama Turk's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs chicken breasts, skinless, boneless
2 cups cheddar cheese, grated
2 cups monterey jack cheese, grated
1 4 oz can diced green chilies
1/2 cup cilantro, chopped
1 onion, chopped
2 16 oz cans refried beans
2 dozen flour tortillas
Directions:
Directions:
Cook and chop up chicken & put in large bowl with both cheeses, chilies, cilantro, onion, refried beans.
In microwave, warm a flour tortilla about 30 seconds, then top with 3-4 T of chicken mixture & fold edges to enclose as packet, secured with toothpicks. When all packets are made, heat in large skillet about 1" deep of corn oil and brown 4-6 packets at a time, turning to brown all over; drain on paper towels. Serve with guacamole, salsa, and sour cream.
These can also be baked instead of fried--heat oven to 350º and bake for 20-30 minutes.
Number Of Servings:
Number Of Servings:
12 servings of 2 pkt
Preparation Time:
Preparation Time:
1 hour

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

907W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!