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Sausage Wraps Recipe

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This recipe for Sausage Wraps, by , is from Helen Adams Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Tuesday, August 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb Sausage
1 Jar Jalapeno slices/diced
1 8 oz pkg Cream Cheese
1 pkg Won Ton Wraps

Directions:
Directions:
Fry sausage. Add cream cheese. Take wraps place jalapeno on bottom in middle. Put about 1/2 teaspoon sausage mixture on top. Fold wraps and put in cupcake pan. Bake at 350 15 - 20 minutes until edges are brown

 

 

 

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