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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Chicken Enchiladas Recipe

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This recipe for Chicken Enchiladas is from Mama Turk's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs chicken parts cooked & shredded
1 lb monterey jack cheese, grated
2 28 oz cans enchilada sauce
2 dz flour tortillas
Directions:
Directions:
Pour enchilada sauce in wide-mouth pan and warm on range, pour small amount of sauce over bottom of 13" X 9" pan. Dip a tortilla in saucepan & fill with 3 T chicken & 2 T cheese and roll up, placing seam side down in pan. When finished pour any extra sauce over top and sprinkle with extra cheese.
Bake at 350º for 30 minutes.
Number Of Servings:
Number Of Servings:
6 servings
Preparation Time:
Preparation Time:
60 minutes

 

 

 

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