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Baked Spaghetti Recipe

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This recipe for Baked Spaghetti, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Monday, August 10, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 Pound Spaghetti
2 Canisters of Powdered American Cheddar
1 Egg
1/2 Cup Milk
1/2 Stick Butter
Salt and Pepper to taste

Directions:
Directions:
1. Cook Spaghetti according to box
2. Pre-heat oven to 350
3. Butter casserole dish
4. Place one (of two) layer of pasta in bottom of casserole dish
5. Sprinkle a heavy layer of cheese
6. Place another layer of pasta
7. Sprinkle another heavy layer of cheese
8. In bowl mix egg, milk, s/p, and remainder of cheese. Mix.
9. Pour mixture over pasta.
10. Place 3-4 pats of butter across top
11. Bake at 350 for 15-20 min (until top gets crusty)

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 min

 

 

 

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