"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Party Hot Roast Beef Sandwiches (from The Dutchman's) Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Party Hot Roast Beef Sandwiches (from The Dutchman's), by , is from The Ruth Tschida Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bob Tschida (Papa)
Added: Monday, August 10, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Buy a decent cut of sirloin tip, rump roast or other beef, approximately 3-4lbs
Season with salt and pepper and garlic
one or ywo onions

Directions:
Directions:
Bake and brown roast with two whole, peeled onions in the oven at 350 for about 1-1/2 hours
Remove from oven and cool
Cut off excess fat. Thinly slice beef.
Remove fat from roasting pan, add water to pan drippings and add beef boullion cube if necessary, sliced roast beef and the roasted onions. Add other sliced onions browned in butter/oil as needed. There must be enough liquid to cover the meat. Place back in oven to heat or use an electric oven.

Buy small rolls. Slice rolls in half. For serving ,dip the top of the roll lightly in the au jus.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

277W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!