"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Baked Pancake with Fresh Pears Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Baked Pancake with Fresh Pears, by , is from Cooking with the Quigleys, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
JohnJudy Bontjes
Added: Monday, August 10, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/4 c. butter or oil
1 c. whole wheat flour
1 c. milk
1/2 tsp salt
pinch of baking powder
4 eggs
1c. mozzarella cheese
1 fresh pear
powdered sugar

Directions:
Directions:
Heat oven to 425. Heat oil in a 9x13 pan in oven until bubbly. Beat flour, milk, salt, eggs,and 1 pinch of baking powder until well blended. Pour into pan. Bake until sides of pancake are puffed and deep golden brown, 20-25 minutes. Remove from oven, sprinkle with cheese. Arrange pear slices on pancake and sprinkle with powdered sugar.

Number Of Servings:
Number Of Servings:
8

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

155W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!