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Macaroni with Fresh Tomatoes and Basil Recipe

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This recipe for Macaroni with Fresh Tomatoes and Basil is from Cooking with the Quigleys, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 large ripe tomatoes
1 c. fresh basil
6 large cloves of garlic
1/3 c. olive oil
3/4 tsp. salt
1/4 tsp. pepper
1 lb. macaroni or other tube shaped pasta
1 c. grated Parmesan cheese
Directions:
Directions:
Cut tomatoes into chunks. Chop 1 c. basil leaves. Combine tomatoes,basil, garlic, olive oil, salt and pepper, toss and let stand i hour at room temperature.

Cook pasta according to package directions, drain, toss with tomato mixture and return to pan. Heat through and sprinkle with cheese.
Personal Notes:
Personal Notes:
Makes a great vegetarian main dish, such as Friday nights during lent!

 

 

 

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