Click for Cookbook LOGIN
"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Side Dish Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Side Dish is from Chef's of RodnReel Volume 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 # fresh spinach Rough chopped
12 oz vermichelli or thin spagetti
1 jar sundried tomatoes drained
2 tbsp butter
1-2 whole cloves garlic
kosher salt
Directions:
Directions:
Rough chop fresh spinach, fine chop garlic, and jullieanne the sundried tomatoes. Cook pasta to desired tenderness. Place butter in favorite pot, I use a wok because of the volume you start with, to melt. Add spinach and wilt slightly. Add sundreid tomatoes and well drained pasta and toss. Top with the fresh chopped garlic and grated Reggiono Parmaseana. Serve hot
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
This dish is what I serve with the "Trout Menuire" from Volume One of this book. You can also add sauteed shrimp or crawfish and make this a main dish!! It will make you " take back stuff you ain't stole yet"!!!! Good Eating and let's gofish!! Capt Randy Brownlee/GoFish Charters of Ms

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

216W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!