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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Jenny's Salsa Recipe

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This recipe for Jenny's Salsa is from The Logan 12th Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. fresh chopped tomatoes
1 large onion finely chopped
2 cloves garlic chopped
1 jalapeno pepper finely chopped & seeded
1/3 c. fresh cilantro chopped
1 1/2 tsp. cumin
2 tsp. salt
1/4 tsp. pepper
1/2 tsp. oregano
1 tbsp. lemon or lime juice
Directions:
Directions:
Mix all together and refrigerate. If you have a food processor - use it to chop everything up.

 

 

 

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