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Lasagna Recipe

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This recipe for Lasagna is from Mama Turk's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef
1 4 oz can chopped olives
1 16 oz can stewed tomatoes
1 8 oz can tomato sauce
1 pkg Lawrys spaghetti sauce mix (1 1/2 oz size)
1 T dehydrated onion flakes
1 3 oz can mushrooms, drained
1/4 tsp garlic powder
1 pkg lasagna noodles
2 cups cottage cheese
8 ounces each monterey jack and mozzarella cheese
1/2 cup parmesan cheese
Directions:
Directions:
Cook, drain and cool lasagna noodles.
Brown meat and drain; add olives, tomatoes, tomato sauce, spaghetti sauce mix, onion, mushrooms, garlic powder and simmer 30 minutes.
In a 13" X 9" pan sprayed with Pam layer cooked noodles, spread 1/3 of meat sauce, layer 1/2 of cottage cheese and 1/2 of each cheese. Repeat layers ending with the meat sauce. Sprinkle with parmesan cheese.
Bake at 350º for 45 minutes.
Number Of Servings:
Number Of Servings:
8 servings
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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