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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

TOPPING FOR JELLO SALAD Recipe

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This recipe for TOPPING FOR JELLO SALAD is from Yesterday and Today; Our Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 egg beaten
2 T flour
2 T butter
1/2 C pineapple juice
1/2 C sugar
3 oz cream cheese softened
1 C whipped Cream
Directions:
Directions:
Cook until thick in double boiler, add 3 oz package of creamed cheese. Stir until smooth and cool. when ready to use fold in 1 pkg Dream whip or 1 cup whipped cream and fold together. Pour over your Jello, apples or carrot salad

 

 

 

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