"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

DELUXE BREAD PUDDING Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for DELUXE BREAD PUDDING, by , is from Yesterday and Today; Our Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gail Hagen
Added: Tuesday, August 4, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 slices bread, toasted
2 T softened butter
1/3 C brown sugar, packed
1/2 tsp cinnamon
3 eggs, slightly beaten
1/3 cup granulated sugar
1 tsp vanilla extract
dash salt
2 1/2 C milk, scalded
raisins if desired

Directions:
Directions:
Heat oven to 350 degrees. Toast bread slices lightly; trim crusts. spread slices with softened butter; sprinkle with brown sugar and cinnamon. Cut each slice into 4 pieces. Arrange pieces buttered side up in greased 1 1/2 cup casserole. Sprinkle with raisins if using. Blend eggs, granulated sugar, vanilla and salt. Slowly stir in milk. Pour mixture over bread. Place in square pan 9 inches square. Pour very hot water into pain, about 1 inch deep. Bake until knife inserted halfway between edge and center comes out clean, 65 to 70 minutes. Remove casserole from water. Serve pudding warm or cold.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

216W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!