"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

5 Minute Chocolate Mug Cake Recipe

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This recipe for 5 Minute Chocolate Mug Cake, by , is from Taste of Bridge, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lucinda Lautz
Added: Tuesday, August 4, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 12 ounce coffee mug (spray with PAM)
4 T flour
4 T sugar
2 T baking cocoa
1 egg
3 T milk
3 T vegetable oil
3 T chocolate chips (optional)
2 T pecans or walnuts (optional)
small splash of vanilla

Directions:
Directions:
Serves: 1-2
Preparation Time: 15 minutes

Add dry ingredients to mug and mix well. Add egg and mix thoroughly. Pour in milk, oil, vanilla and mix well. Put mug in the microwave and cook for 3 minutes on high. The cake will rise over the top of mug, but don't be alarmed! Allow mug to cool a little, and tip out onto a plate it desired. (This can serve 2 if you want to share.)

Number Of Servings:
Number Of Servings:
1-2
Preparation Time:
Preparation Time:
15 mins.
Personal Notes:
Personal Notes:
My mother thought this was a lot of fun. Plus, it's a great way to have chocolate cake and not have a whole cake tempting you.

 

 

 

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