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Jeanine's Cheese Vegetable Soup Recipe

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This recipe for Jeanine's Cheese Vegetable Soup is from Cooking with the Quigleys, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. California Blend vegetables
2 cubed potatoes
1 diced onion
1 qt. water
3 chicken bullion cubes
2 cans cream of chicken soup
1lb. Velveeta cheese
Directions:
Directions:
Bring water, vegetables, potatoes, onion, and bullion cubes to a boil. Simmer about 20 minutes until potatoes are tender.
Stir in cream of chicken soup and Velveeta and heat through.
Personal Notes:
Personal Notes:
April's favorite!

 

 

 

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