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"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Roast Pork Recipe

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This recipe for Roast Pork is from COOKBOOK WORTHY, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 to 5 Pound Pork Roast With Skin

SEASONING:
Creole Seasoning
Garlic Powder
Vinegar
Directions:
Directions:
Season the night before. Preheat oven 400º. Place roast in shallow roasting pan and cook for 2 hours or when skin is dark brown. Skin will harden when out of the oven.

 

 

 

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