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Bacon Biscuit Puffs Recipe

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This recipe for Bacon Biscuit Puffs, by , is from The Sirmon Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shelby Sirmon
Added: Monday, August 3, 2009

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. can biscuits
2 cups Cheddar or Swiss cheese
1/2 cup mayonnaise (or more)
1 small onion, chopped
3 oz. jar bacon bits
2 Tbsp. sugar
1/4 to 1/2 tsp. garlic salt
5 drops Tabasco

Directions:
Directions:
Preheat oven to 350. Separate biscuits into 3 pieces. Place on baking sheet. Combine remaining ingredients. Put a spoonful of mixture on each biscuit. Spread evenly. Bake 10 minutes or until golden brown.

 

 

 

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