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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Babe Ruth Bars Recipe

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This recipe for Babe Ruth Bars is from Garris Chapel United Methodist Church , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
1 cup white Karo syrup
1 & 3/4 cup smooth peanut butter
6 cups Special K cereal
1 - 6 oz. pkg. semi-sweet chocolate morsels
1 - 6 oz. pkg. butterscotch morsels
Directions:
Directions:
Bring sugar and syrup to a boil. When it starts to boil, remove from heat. Stir in peanut butter and mix well. Then pour over cereal and mix well. Press into a 9 x 13 inch pan. Melt morsels in a double boiler. Spread over cereal mixture and let cool. Allow the cereal mixture to get hard. Best served the next day. Cut into small squares.

 

 

 

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