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Apple Crisp Recipe

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This recipe for Apple Crisp is from The Slane Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 gallon peeled and sliced apples
1 # margarine
1 quart grated cheddar cheese
1-quart sugar
1-quart flour
lemon juice and cinnamon
Directions:
Directions:
Spread apples in bottom of large shallow pan (a roasting pan works well)
Sprinkle the apples lightly with lemon juice and cinnamon. Melt the margarine,
mix with all other ingredients and spread over the apples. Bake at 350 for 30-45 minutes
Personal Notes:
Personal Notes:
Great for church dinners serves lots best warm with ice cream

 

 

 

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