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Cowboy Coffee Cake Recipe

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This recipe for Cowboy Coffee Cake is from Cooking with the Quigleys, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 c flour
1 1/2 c packed brown sugar
1/2 tsp salt
2/3 c butter, shortening
2 tsp baking powder
1/2 tsp baking soda
1/2 tsp cinnamon
1/2 tsp nutmeg
2 beaten eggs
1 1/3 c butter milk or sour milk
1/2 c chopped nuts
Directions:
Directions:
Grease 13 x 9 x 2 pan
Combine flour sugar and salt- cut in butter till course crumbs- set aside 1/2 c.
Stir in remaining dry ingredients.
In a separate bowl combine eggs and milk, add to dry mixture- mix well spoon into pan. Sprinkle dry mix and nuts on top.
Bake 350 35-50 minutes.

To make sour milk: Four each cup of sour milk needed place 1 tbsp lemon juice or vinegar in a glass add milk to equal 1 cup of total liquid. Let stand 5 minutes.
Personal Notes:
Personal Notes:
This breakfast cake just always turns out...looks a little tough to make but once you do it you'll have it down. I never have buttermilk in the house and always use sour milk made with vinegar.

 

 

 

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