"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Sesame Dijon Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sesame Dijon Chicken, by , is from Vivian's Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Martha Love
Added: Saturday, August 1, 2009

Category:
Category:

Ingredients:  
Ingredients:  
12 boneless skinless chicken breast halves
1/2 cup sesame oil
1/2 cup butter, melted
1/4 cup Dijon mustard
2 1/2 cups soft bread crumbs
3/4 cup all purpose flour
2 tsp. salt
2 tsp. paprika
1 1/2 tsp. pepper

Directions:
Directions:
Line two baking sheets with foil, lightly grease. Place chicken between 2 sheets of heavy duty plastic wrap. Flatten to 1/4 inch using a mallet or rolling pin. Stir oil, butter and mustard in a small bowl. Combine remaining ingredients in a shallow dish, stirring well. Dip chicken in oil mixture, dredge in bread crumb mixture and place on prepared pans. Bake at 375 for 20 minutes or until golden. Serve warm or at room temperature.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

152W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!