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Pecan Slices Recipe

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This recipe for Pecan Slices, by , is from Vivian's Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Martha Love
Added: Saturday, August 1, 2009


1 cup flour
1 1/2 cup butter

1 1/2 cups brown sugar
1/2 cup coconut
1 cup pecans
2 tbsp. flour
1/2 tsp. baking powder
1/2 tsp. salt
1 tsp. vanilla

Cut flour and butter together and press into 8 inch square pan. Bake at 350 for 12 minutes. Mix together filling and pour into crust. Bake at 350 for 25 minutes. Combine 1 1/2 cups powdered sugar thinned with lemon juice and pour over top.




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