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Gringo Salsa Meatballs Recipe

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This recipe for Gringo Salsa Meatballs is from Struttman Family Reunion Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs. precooked meatballs
1 jar Gringo medium salsa
1/2 c. honey
1 tsp. ginger
3 T. soy sauce
Directions:
Directions:
Heat honey for 1 minute in microwave on medium power. Add ginger, soy sauce and whisk together. Pour mixture into large mixing bowl. Add Gringo Salsa; mix again. Pour mixture over meatballs in deep baking pan. Cover with foil and bake at 350 for one hour, or 45 minutes if meatballs are thawed.
Personal Notes:
Personal Notes:
Can substitute turkey meatballs. Recipe also works for wings, baked chicken, pork.

 

 

 

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