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Baked Salmon Recipe

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Baked Salmon image
John & Patti Flaherty

 

This recipe for Baked Salmon, by , is from The Flaherty Family And Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pam Troxell
Added: Friday, July 31, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Salmon filets or steaks
Mayo
butter
All-purpose dill mix

Directions:
Directions:
Preheat oven to 350
Place salmon on a foil-lined shallow baking pan. Spread salmon with thin layer of mayo, place very thin slices of butter spaced along top of mayo layer and sprinkle with dill mix to desired amount.


Bake for 20-25 minutes.

Number Of Servings:
Number Of Servings:
1-unlimited
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
The thin layer of mayo will keep the salmon incredibly moist. This recipe is so easy and takes the fear out of cooking this wonderful fish.

 

 

 

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