"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Moist and Hearty Meat Loaf Recipe

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This recipe for Moist and Hearty Meat Loaf, by , is from The McIntosh Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Aunt Harriet (Harriet J. McNulty Adsit)
Added: Thursday, July 30, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs round steak, ground
2 eggs
1 cup bread crumbs
1 1/2 cup milk
2 cups tomatoe sauce
1 lb mushrooms
2 tbl butter
2 tsp salt
2 tsp pepper
2 tsp onion flakes

Directions:
Directions:
Preheat oven to 350. Mix 2 eggs, 2 tsp of salt, pepper and onion flakes, 2 lbs round steak ground, 1 cup bread crumbs, 1 1/2 cups of milk, 2 tbls butter together in bowl. It will be very moist. Put in baking pan and bake in oven for about 1 hour. Serve with tomato sauce and mushrooms.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
1 1/2 hours
Personal Notes:
Personal Notes:
Great cold or hot!

 

 

 

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