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Refrigerator Pickles Recipe

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This recipe for Refrigerator Pickles is from Sjostrom Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 c. sliced cucumbers
1 c. sliced onion
1 c. vinegar
1 3/4 c. sugar
2 T. canning salt
1 T. celery seed
1 T. mustard seed
Directions:
Directions:
Mix all together. Let stand 1 hour, then put into jars and cover. Ready to eat instantly.
Personal Notes:
Personal Notes:
These will keep up to one year refrigerated in covered jars without sealing. Jars only need to be washed prior to use. Even Patti can make these!

 

 

 

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